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second generation booster fan

second generation booster fan

based on our 20-year experience in the drying industry of tobacco, fruits and vegetables, medicinal materials, food, and aquatic products, and in combination with the three-dimensional flow aerodynamic design technology of aviation engines, we have developed a series of pressurized axial flow fans for drying, featuring large fan flow, high dynamic and static pressure, stronger penetration, longer conveying capacity, uniform temperature, high efficiency, and low noise.

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